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Sauerkraut with Duck Confit
Product details
Made in Alsace
The Traditional Alsace Sauerkraut with Duck Confit is an Alsatian Specialty, Handcrafted with Duck Confit...
Sauerkraut is a real regional tradition in Alsace.
A truly complete dish with Green Cabbage in Sauerkraut and meat that is tender in the mouth, cooked as we like at home.
Important information
Ingredients
Sauerkraut, Duck leg confit * (35%), potato, WHITE WINE (CONTAINS SULPHITES), water, duck fat, aromatics.
* Origin France
Net weight: 900 gr
Nutrition Information / 100 gr
- Energie: 444 kJ / 107 cal
- Fat: 6.6 g (of which saturated fatty acids: 2.1 g)
- Carbohydrates: 3.4 g (of which sugars > 0.1 g)
- Protein: 7.5 g
- Salt: 0.82 g
- Total fibers: 1.8 g
Legal information
Manufacturers may occasionally modify their labelling. The actual labelling of products may contain additional and/or different information to that shown on our site. Always read the information, warnings and conditions of use on the label or packaging before using or consuming a product.
General
- Brand Foies Gras du Ried
- Reference CHOUCALSACE
- Condition New
Features
- Origin Made in France
- Gender Unisex
Selection of other products from the same manufacturer... Discover all products
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€55.68 -
€25.90 -
€33.90
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