Alsace salty specialties recipe book

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€9.00

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Find in this book the best salty recipes of Alsace: Baeckeoffe, sauerkraut, pretzel, flambée pie and many other dishes less renowned but just as tasty...

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Product details

Find in this book the best salty recipes of Alsace: Baeckeoffe, sauerkraut, pretzel, flambée pie and many other dishes less renowned but just as tasty...

Everyone thinks of the inevitable sauerkraut, but many other specialties enrich Alsatian gourmet heritage.

Find in this book the best salty recipes of Alsace: Baeckeoffe, sauerkraut, pretzel, flambée pie and many other dishes less renowned but just as tasty...

The art of life...

Author: Didier Roeckel and his team
Photos: Frédérique Clément
Format: 16.5 cm x 24 cm
French translation

Complete your Recipe Book with envelopes decorated and also discover our collection Postcard Alsace , Postcard Humorous , Postcard Hansi , Large Posters Hansi , Postcard Alsatian recipes and especially the Calendar and Calendar Alsace Hansi.